If there is a kitchen wherever in her neighborhood, that is most likely the place you will discover Alexandra Daddario. The White Lotus star, 36, has been placing her New Orleans kitchen to superb use, of late, cooking up a storm.
“I like to prepare dinner!” she tells Ladies’s Well being. “I believe it is as a result of I do not get the possibility to do it a lot."
That is as a result of Alexandra is a girl on the transfer. A typical week may discover her touring, staying in inns, or visiting her husband (ICYMI: Alexandra not too long ago married Andrew Form, and let me be the primary to inform you the marriage appeared nothing in need of magical).
"So once I'm at house or I've a kitchen, I like to prepare dinner," she explains.
And it isn't simply journey that retains her busy. Alexandra has been hustling within the profession division too, having been nominated for her first Emmy for her position in The White Lotus, participating in Aerie’s We Are REAL marketing campaign, and modeling their new anti-shapewear line, SMOOTHEZ. So, to remain on high of her recreation, Alexandra makes positive to gasoline up on loads of protein, veggies, pasta and ice cream, in fact.
She sat down with Ladies's Well being this summer season to speak all issues meals—and, in fact, her love of pasta and cooking. Right here’s all the things Alexandra Daddario eats in a day, from breakfast to snacks and extra.
The very first thing to find out about Alexandra is that she's an early riser. Whereas there isn't any official "get up" time, she's usually up and transferring between 6 and eight a.m. She's fast to hydrate after which follows that up with a cappuccino for her morning caffeine repair.
"The kind of milk I take advantage of at all times adjustments, however in the mean time it’s oat milk," she says.
After that, she'll often dip into some fruit (she likes blueberries) and should even whip up some egg whites with spinach and toast.
Dwelling in sizzling, humid New Orleans means her hydration is extra vital than ever. “I do a number of sizzling yoga, and I’m additionally dwelling in New Orleans in the mean time…so I drink a number of water!" Alexandra says.
Alexandra's noon meal can range relying on whether or not she's cooking for herself or ordering out. (She prefers to prepare dinner her personal meals, however let's face it, life will get busy!)
“Yesterday, I had a Beyond Burger with lettuce and all of the toppings," she says.
Different days, she'll chop up a bunch of greens—zucchini, mushrooms and carrots—and throw them in with some rooster and olive oil to make a fast stir fry (word: Alexandra would not use a ton of salt in her meals).
She pairs her midday meal with an iced inexperienced or black tea.
Alexandra's husband, Andrew, has two youngsters along with his ex-wife Jordana Brewster, and the youngsters are those who often dictate snack time decisions.
“I'll snack on what my step-kids are snacking on," she says.
The noshes are usually savory: carrots and hummus, or potato chips or popcorn.
There are two widespread threads in Alexandra's dinner prep. The primary is that she sticks to easy, simple meals. And the second is that she at all times makes an excessive amount of meals.
When she talked with Ladies's Well being, she mentioned she'd picked out a "actually good filet" the previous two nights, and topped it off with an enormous bowl of pasta for her little household to chow down on.
"The one vegetable my husband likes is broccoli, so I put a ton of broccoli in that," she says. "And everybody's obsessive about Parmesan cheese in the home, so I put a number of parmesan on all the things with olive oil or butter. Typically a combo if it’s a very thrilling evening!”
Her private faves are angel hair and penne.
“Pasta is such an amazing factor as a result of you may add something to it and make it style like something,” she says.
And that pasta (which Alexandra has most actually made an excessive amount of of) is sweet for leftovers, too.
“The opposite day we had leftover chipotle rooster, and I simply threw that in some pasta. I simply am obsessive about making all completely different flavors of pasta–to the purpose the place my husband begins to be like, ‘No extra pasta!’" she says.
Different instances, Alexandra preps tacos by warming up tortillas and including in avocado, sriracha and a few rooster.
When she’s not capable of prepare dinner, her favourite dinner is sushi. “I’m obsessive about sushi–that’s my ‘going out’ meals,” she provides.
Dessert is not an "occasional" deal in her family, it is a staple. Typically that might imply just a little mochi, and different instances, it means chocolate chip cookies. However Alexandra and Andrew positively keep stocked.
“We at all times have ice cream in the freezer,” she says.
Alexandra is not actually an enormous drinker, however she does prefer to deal with herself to a pleasant glass of pink wine occasionally along with her mates.
“The opposite evening we made Icees, like the sort from 7-Eleven," she says. "We now have just a little machine and we made that. And typically I am going to sneak a shot of tequila for me."
Late Evening Snacks
This one is easy: popcorn. Particularly, Alex is an enormous fan of LesserEvil Natural Himalayan Pink Salt popcorn and SkinnyPop.
“Each evening after dinner after we watch TV or are hanging out speaking, I’ll eat popcorn out of the bag,” she says. "I typically will do a bizarre factor the place I put it within the fridge. It tastes completely different when it tastes barely chilly, which is bizarre–however I try this typically, too," she says.
Emily Shiffer is a contract well being and wellness author dwelling in Pennsylvania.