Greek-Inspired Dishes for Breakfast or Brunch

Whereas breakfast could be thought-about crucial meal of the day, in Greece it's historically not a really elaborate repast. Espresso is the highest precedence and it could be accompanied by bread with butter and honey or marmalade, koulouri- Greek sesame bread rings, or a pastry like bougatsa. Varied cheeses, cheese pies, fruits, and yogurt with honey are additionally widespread for breakfast, relying on the area of Greece. Attempt the next recipes with Greek elements for breakfast or brunch.


Greek Baked Omelette


4 tablespoons Greek Additional virgin olive oil

2 leeks, completely cleaned and chopped

1 pound winter squash, diced

Greek sea salt and freshly floor pepper to style

1/4 cup chopped recent dill

2 tablespoons chopped recent mint

8 eggs

1/2 cup Greek yogurt

1/4 cup freshly grated kefalotyri or kefalograviera


Preheat the oven to 350 levels F. In a big skillet, warmth 2 tablespoons of the olive oil over medium warmth. Add the leeks and cook dinner, stirring consistently till tender about 5 minutes. Add the squash and proceed cooking and stirring till tender about 10-12 minutes. Season with salt and pepper to style. Add the dill and mint and stir to mix. Take away from warmth and put aside.

Place the remaining olive oil in a 2-quart baking dish or in a 9-inch forged iron pan and brush to coat the perimeters of the pan and place within the preheated oven. In a big mixing bowl, whisk collectively the eggs, salt and pepper to style, yogurt and kefalotyri or kefalograviera. Add the cooked squash combination and stir to mix.

Take away the heated baking dish or forged iron pan from the oven and pour within the egg combination. Bake within the preheated oven for half-hour or till puffed and flippantly golden. Cool for 10 minutes earlier than slicing and serving.

Greek Yogurt Waffles

Waffles. Picture by Eleni Sakellis

2 cups unbleached, all-purpose flour

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/4 teaspoon Greek sea salt

1/2 teaspoon floor cinnamon (non-compulsory)

1 1/3 cups milk

1/2 cup Greek yogurt

2 tablespoons Greek further virgin olive oil

2 tablespoons Greek honey

2 eggs

For topping:

Greek honey

Walnuts (non-compulsory)


Warmth the waffle iron in line with the producer’s instructions. In a mixing bowl, whisk collectively the flour, baking powder, baking soda, salt, and cinnamon, if utilizing. In a separate bowl whisk collectively the milk, yogurt, oil, honey, and eggs. Add the moist elements to the dry and stir to mix, cautious to not overmix. As soon as the waffle iron is heated, brush with oil or melted butter. Following the waffle iron’s instructions, cook dinner the waffles till golden brown. If utilizing a normal waffle iron, pour a couple of half cup of the batter into the middle and unfold to about half an inch from the sting and shut. The waffle will probably be carried out in about 5 minutes, relying on the waffle iron. Serve heat, topped with a drizzle of Greek honey and walnuts, if most well-liked.


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