Longtime baking industry journalist passes away at 77

Edward M. Lee, a local of Savannah, Mo., died unexpectedly Aug. 18 after a cardiac incident at his residence in Rhinelander, Wisconsin. He was 77.

He was the son of the late S.E. Lee Jr., and Bonnie H. Lee, previous house owners of The Savannah (Mo.) Reporter, the place Edward labored as a youth earlier than embarking on a profession in journalism.

Identified to pals as Ed, he was a 1963 graduate of Savannah Excessive Faculty after which was graduated from the College of Missouri Faculty of Journalism. After commencement, he moved to Chicago and met Arleen Clemmesen. They had been married in Chicago in 1972, and raised their household in River Forest, Unwell., earlier than retiring full time in Rhinelander, Wis. They celebrated their 50th marriage ceremony anniversary this 12 months in Tucson, Arizona.

Ed’s profession started at The Chicago Tribune as a enterprise author and columnist. He later grew to become director of communications for the Chicago Board of Commerce.

Ed entered the baking {industry} in 1982 upon becoming a member of Gorman Publishing Co. as editor of Bakery Manufacturing & Advertising and marketing journal, then the world’s largest meals {industry} publication. He additionally served as editorial director for Gorman, which revealed a wide range of meals industry-related magazines and newsletters. 

In 1987, he grew to become the founding editor and co-owner of Fashionable Baking journal, which grew to turn into the {industry}'s main, award-winning publication, and later of Baking Administration journal, each revealed by Donohue-Meehan Publishing Co. After Ed and his companions bought the corporate in 1998 to Penton Media, he joined Penton and was writer of Fashionable Baking when he retired in 2004. 

Throughout his journalism profession within the baking {industry}, Ed served on {industry} advisory boards for the Retail Bakers of America and the Worldwide Dairy-Deli-Bakery Affiliation. He was requested to talk steadily at {industry} occasions as a result of his depth of information and years overlaying the baking {industry}. He spoke on bakery tendencies and enterprise points for the American Society of Baking, Biscuit & Cracker Producers Affiliation, Retail Bakers of America, Nationwide Affiliation of Flour Distributors, Meals Advertising and marketing Institute and Nationwide Restaurant Affiliation.

Amongst awards Ed acquired are the American Enterprise Media Jesse H. Neal Award for Editorial Excellence (enterprise journalism's equal to the Pulitzer Prize) for a collection of articles on how bakery operators can enhance profitability and first place in function writing from the American Society of Enterprise Press Editors for a collection about how client attitudes and tastes for bakery meals had been altering and the way bakery operators may capitalize on them. 

Ed was inducted into the 2012 Emeritus Members Class of The Retail Bakers of America. The RBA's Emeritus Membership honors people who influenced the RBA and the bakery {industry}. 

Ed’s son, Ed C. Lee, is a salesman at Pleasure Baking Group out of Hermitage, PA and is lively with The Bakers Courtesy Membership of Chicago, American Society of Baking, Nationwide Affiliation of Flour Distributors and the Baking Trade Basis.

Ed’s ardour was his household and pals, a lot of whom had been recipients of considered one of his affectionate nicknames. He loved bow looking, boating, mountaineering, astronomy and fly fishing, pursuits cultivated from his time in Savannah working towards changing into an Eagle Scout. 

Along with Arleen, Ed is survived by his daughter, Jessica Murphy (spouse of Brian B. Murphy), and a son, Edward C. Lee, all the Chicago space; a brother, Tom, of Tucson; and two grandchildren, Brian E. Murphy, and Jane E. Murphy; and nieces Dana Lee, of Tucson, and Tessa Lee, of Phoenix.

Companies will likely be held Friday, August 26th at 1p.m. @ United Lutheran Church 409 Greenfield St, Oak Park, IL 60302.

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