Once you're reducing the bar, I say, simply carry on reducing it.
A number of years in the past, I made a giant batch of fancy-looking, cocoa-dusted chocolate truffles to share with family members on Valentine's Day. I marveled at how simple and scrumptious they had been — after which I by no means made them once more.
When an intense yearning for these precise truffles lately hit me, I walked into the kitchen with each intention of recreating the identical magic. Then I recalled the hassle of ready for the chocolate to get agency, however not too agency. I remembered how messy my chocolate- and cocoa-covered arms had gotten. And I stated, nah.
Perhaps, as a substitute, I might make the truffle recipe, put it in a pan and minimize the ultimate product into squares. On second thought, I might simply pour all the pieces right into a graham cracker crust and name it a day — which is precisely what I offer you now.
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I normally have a pre-made graham cracker crust lurking someplace in my kitchen for last-minute desserts — it is a life-saver. Fortunately, the Keebler elves came though on this one.
To make my decadent chocolate truffle pie, merely soften some butter, cream and darkish chocolate collectively; pour the combination into the shell; pop it within the fridge for an hour or so; and also you're finished. Significantly, it is that simple.
An expensive pie with solely 5 components, no baking and no mess (impeccably clear arms)? This simply could be the new cannot miss weeknight dessert.
Recipe: Simple Chocolate Truffle Pie
Impressed by Ghirardelli
- Soften the butter in a small saucepan over medium warmth.
- Add the cream and produce to a low simmer. Add the chocolate chips and stir till all the pieces is totally melted and clean.
- Take away the combination from the warmth and pour into the pie crust.
- Refrigerate and chill at the least 1 hour.
- Earlier than serving, mud generously with cocoa although a sieve or tea strainer. Serve with whipped cream, in the event you like.
Cook dinner's Notes
When choosing bittersweet chocolate chips, I really like to succeed in for Ghirardelli 60% Cacao.
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