Weekend baking: Make brownies, plum muffins and a lemony loaf

Welcome to the weekend version of Dinner Sorted, the place we forged smart meals to at least one facet in favour of cooking up a number of treats. Whether or not you are filling lunchboxes, baking along with your youngsters or throwing a cocktail party, you will discover scrumptious and galvanizing recipes that will help you do exactly that, proper right here, each Saturday.

1.Small batch brownies by Erin Clarkson

Fudgy, small batch brownies.

Erin Clarkson

Fudgy, small batch brownies.

These brownies are cocoa-based, so are super-rich and chewy. They're small-batch (made in a loaf pan), and are available collectively within the time it takes to preheat the oven.

The oil base helps preserve them fudgy and chewy, but additionally means they're dairy-free. As a result of brownies don’t depend on gluten for his or her construction, you'll be able to sub the flour for a 1:1 gluten-free mix to make these gluten-free too.

Full recipe HERE

2.Doris plum and orange muffins by Olivia Galletly

Doris plum and orange muffins – a lunchbox treat you can bake in bulk.

Olivia Galletly/NZ Home & Backyard

Doris plum and orange muffins – a lunchbox deal with you'll be able to bake in bulk.

Makes 6 massive or 9 small muffins

These zingy orange muffins dotted with chunks of Doris plum are great served heat with butter – or whipped cream.

Full recipe HERE

3.Passionfruit Syrup Loaf by Julie Le Clerc

Make the most of in-season passionfruit and whip up this loaf.

Julie Le Clerc/NZ Home & Backyard

Take advantage of in-season passionfruit and whip up this loaf.

This gentle lemony loaf drizzled with passionfruit syrup makes very best moveable fare for a picnic. Use passionfruit when in season, or store-bought syrup if mandatory.

Full recipe HERE

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